Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. The word “Angus” conjures up the spirit of ...

Hotel Canandaigua will host a new lakeside food and music fundraiser later this month featuring barbecue tastings, meat raffles and a live performance by local country artist Claudia Hoyser. The ...

Thirty years ago, Hereford cows populated the cattle farms of the American countryside. There were a few black cows and an occasional blonde Charlois, but the red and white Herefords made up the vast ...

When it comes to caring for your cattle, shortcuts don’t cut it. Mark your calendar for Thursday, May 7, 2026, and join us at ...

BurgerFi is offering a free Wagyu beef upgrade on all orders in May to celebrate National Burger Month. Find out where.

This year's Feeding Quality Forum, held by Certified Angus Beef, took place Aug. 14-15 at the Kahler Hotel in Rochester. Dan Basse, economist with Ag Resource Company, speaks at the Feeding Quality ...

Nebraska cattlemen Bill Rishel draws upon many influences as he notes keeping an eye on the needs of consumers pays.