Bacteria in food can make you seriously ill, which is why it is so important for the facilities that produce your food to ...
A team of scientists in Singapore has uncovered powerful new evidence that vertical farming — growing food in stacked and often indoor, controlled environments — could radically change how we feed the ...
Beyond humanity’s reliance on agriculture to produce the food we need to survive, one in eight people depend on the food and agriculture system for their livelihoods. Veris Wealth Partners believes ...
Efforts to increase crop output to ensure food security have led to the excessive use of fertilisers and pesticides, a trend that has now become a risk, Food and Land Adviser Ali Imam Majumder said ...
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From Survival to Success: Overcoming Modernization Challenges in Small and Mid-Sized Food Production
Recently, the United States has been on a mission to bring manufacturing back to the country. This growing movement, known as reshoring, has been fueled by government initiatives and public debates ...
The regulatory landscape is changing for food manufacturers with the Food Safety Modernization Act (FSMA) Rule 204 set to be enforced in January 2026. This landmark legislation aims to bolster food ...
This story originally appeared on Vox and is part of the Climate Desk collaboration. Globally, humanity is producing more food than ever, but that harvest is concentrated in just a handful of ...
What we eat is powered by energy. From fertilizers to farms and waste, food’s hidden fossil footprint makes decarbonizing ...
One fact of life is that all people have to eat. While diets radically vary, much of who and what makes its way to humans' mouths comes from industrialized factory farming. Another scientifically ...
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