The difference between homemade frosting that tastes homemade and homemade frosting that tastes bakery-level isn't magic. It's these ten specific hacks applied consistently.

Add Yahoo as a preferred source to see more of our stories on Google. Frosting in mixing bowl - Candice Bell/Shutterstock The biggest mistake many people make with frosting is allowing it to form ...

Cake with red and pink flowers made using the back of a spoon. - Samantha Wesoloski / 500px/Getty You don't need a fancy instrument to decorate cakes and cupcakes with elegant, handmade icing petals.

Tis the season for holiday cookies! Bellaire baker, Ruthie Dexter, is a pro at making cookies in Northern Michigan. Here are a couple of her cookie recipes originally published in the December 2015 ...

Spice Cake with Eggnog Buttercream Frosting is a tasty dessert featuring warm spices such as ginger, cinnamon, nutmeg, ...

HUNTSVILLE, Ala. (TENNESSEE VALLEY LIVING) - Whether you’re icing a three-tiered wedding cake or a mini cake...these expert tips from Pizzelle’s Confections will take your cake to the next level. Use ...