Sustainability starts in the kitchen, and cooking with a waste-free mindset is one of the best ways to help the planet while ...
Did you know that a staggering one-fifth of the world’s food goes to waste every year? That’s about one billion meals a day! Most of this wasted food ends up in landfills, releasing harmful greenhouse ...
In 2022, the Japanese artist Ichio Usui fixed googly eyes to the sort of food that often gets wasted – aubergines, squash, pineapples and the like. Japan has one of the highest food waste per capita ...