1. Open the can of coconut milk, scoop 1 tablespoon of the coconut cream (the solid white layer on top) and transfer to a small bowl. Scoop another ¼ cup/60 grams of coconut cream, transfer to the ...
A spoonful of coconut cream scents these crepes with a tropical aroma that takes you somewhere beautiful. It also helps toast the sizzling batter, giving the edges a crackle and the whole thing a ...
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