CHICAGO — Illinois is a top agricultural state, generating billions of dollars annually, but even where stalks of corn and acres of soybean vastly outnumber its 400,000 head of cattle, cows raised for ...
With their pre-dawn milking done, about 80 cows ramble into the dewy pastures of the Paris Family Farm in Belleville, Wisconsin, to graze. “This is a much better sound than turning on a tractor,” says ...
A family farm in Forest Hill that has been raising cattle since 1860,is still raising quality beef which has demand even outside of the province.
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