Monosodium glutamate, or MSG — a food additive that is often found in Asian cuisine — has had something of a negative reputation over the last 60 years. Some food experts insist that's unfair. "To ...

​​For decades, monosodium glutamate (MSG) has been treated like a dietary villain—something to avoid at all costs. You've probably seen "No MSG" signs proudly plastered on food packets, restaurant ...

COLUMBIA — Monosodium glutamate, known as MSG, is a savory ingredient — with a history of unsavory treatment. Discovered and popularized across East Asia, but now an internationally recognized flavor ...