Get yourself through the week with Ina Garten's Chicken Chili recipe from Barefoot Contessa on Food Network; it's low in calories but high in flavor.

Add the chicken and cook, using a wooden spoon to break it up as it browns, about 5 minutes. Mix in the taco seasoning and 1/4 cup water. Cook for 3 minutes.

When it begins to swirl, add the onions, cumin, chili powder, thyme, pepper flakes and salt and pepper. Stir and cook while the onion sweats and becomes tender, 5 to 7 minutes.

6 days ago · Whether you like your chili red-hot, smoky or mild, grab the ladle and serve up one of these popular Food Network star recipes.

Mix the coriander, cumin, oregano, paprika, red pepper flakes, salt and pepper together in a small bowl. Add olive oil to a pressure cooker set to saute and add the chicken. Sprinkle the spice mix ...

Heat the oil in a medium pot over medium heat. Add the garlic, jalapeno, onion, 1/2 teaspoon salt and 1/4 teaspoon pepper and cook until softened, about 6 minutes. Add the ancho powder, coriander ...

Ree has created an easy casserole-style pasta bake using store-bought ravioli and canned enchilada sauce. Rotisserie chicken speeds things up even more for a delicious, minimum-effort midweek meal.

Add the chicken and remaining 1 teaspoon salt and cook, breaking up the chicken with a wooden spoon, until browned, 4 to 5 minutes. Add the beans, tomatoes, hot sauce and 2 tablespoons more of the ...

For something different, cook up a pot of the Neelys' White Chicken Chili recipe, spiced with peppers and spritzed with fresh lime juice, from Food Network.

Add half of the ground chicken and 1/2 teaspoon salt, cook, breaking the meat apart with a wooden spoon, until browned, about 4 minutes. Transfer the chicken to a 4- to 6-quart slow cooker insert.